Smashish IP test Recipe

Recipe Info

Recipe Image

Smashish IP test

by on
All Grain
4.3 Liter(s)
24.6052 Liter(s)
60 min
71%
1kg grist, 3L mash @72c (2L high main 1L 19c tap), 2.5L 1st runnings, 1L sparge, 20min high manual, 1L 19c tap = 4.5L @ 82c

Fermentables

100% - Maris Otter Pale - UK
1
38
3
Mash

Hops

Columbus
5
Pellet
FirstWort
20 min(s)
15
26.2
Centennial
20
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

15.
1.2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smashish IP test
  • 4.30 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 5.0° SRM Color
  • 71% Efficiency
  • 5.3% ABV Alcohol
  • 174 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

pale ale

American Pale Ale
by sandorg12 3/28/2024 2:39:29 PM

lager

Festbier
by Brand-X 3/27/2024 8:11:21 PM

Marigold Golden Ale

All Grain Recipe
by MrBrewManOtt 3/27/2024 1:57:45 PM

Partial grain and Brew A extra...

All Grain + Extract Recipe
by Brewer 138002 3/26/2024 4:40:03 PM
© 2024 by brewgr.com. All Rights Reserved.