American Pale Ale Recipe - Rye Pale Ale

Recipe Info

Recipe Image

Rye Pale Ale

by on
All Grain
5.25 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 80 - US, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

74% - 2-Row - US
10
37
1
Mash
22% - Rye - US
3
37
3
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
26.0
Cascade
1
Leaf
Boil
60 min(s)
5.8
15.8
Cascade
1
Leaf
Boil
15 min(s)
5.8
7.8
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Pale Ale
American Pale Ale
  • 5.25 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 53.1 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 243 per 12oz Calories
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