American Pale Ale Recipe - Amercoeur II

Recipe Info

Recipe Image

Amercoeur II

by on
All Grain
23 Liter(s)
27 Liter(s)
70 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich Light - DE, Summit Hops, Belma Hops, Fermentis Safale K-97 Homebrew Yeast, Irish Moss.

This recipe was cloned from Amercoeur.

Fermentables

89% - Pale Ale - BE
4
38
4
Mash
11% - Munich Light - DE
0.5
37
15
Mash

Hops

Summit
20
Pellet
Boil
60 min(s)
15.2
36.3
Summit
20
Pellet
FlameOut
0 min(s)
15.2
0.0
Belma
20
Pellet
FlameOut
0 min(s)
12.1
0.0
Summit
20
Pellet
DryHop
7 day(s)
15.2
0.0

Yeast

Fermentis Safale K-97
79%

Other Stuff

Irish Moss
5
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amercoeur II
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 36.3 IBU (brewgr) Bitterness
  • 0.75 BG:GU
  • 6.5° SRM Color
  • 78% Efficiency
  • 4.9% ABV Alcohol
  • 159 per 12oz Calories
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