American IPA Recipe - 2.26 ipa

Recipe Info

Recipe Image

2.26 ipa

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pilsner - DE, Crystal 90L - UK, El Dorado Hops, Cashmera Hops, AZACA Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

74% - Pale Ale - DE
3.5
39
2
Mash
21% - Pilsner - DE
1
38
1
Mash
4% - Crystal 90L - UK
0.2
33
90
Mash

Hops

El Dorado
15
Pellet
Boil
60 min(s)
12
22.9
El Dorado
15
Pellet
Boil
30 min(s)
12
17.6
El Dorado
15
Pellet
Boil
10 min(s)
12
8.3
Cashmera
15
Pellet
Boil
0 min(s)
0
0.0
AZACA
30
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
60
Pellet
DryHop
5 day(s)
12.7
0.0
Cashmera
60
Pellet
DryHop
5 day(s)
0
0.0

Yeast

Fermentis Safale US-05
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3/11 DRY HOP
2.
3/15 fg1.010 inkeg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2.26 ipa
American IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.010 FG
  • 48.8 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 8.0° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 185 per 12oz Calories
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