Irish Red Ale Recipe - Reds red ale
Irish Red Ale
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Reds red ale
by Brewer 111542 on 2/24/2021
All Grain + Extract
1.25 Gallon(s)
1.75 Gallon(s)
60 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Dry Malt Extract - Light - US, Amarillo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
7% - Caramel/Crystal 20 - US
16% - Caramel/Crystal 60 - US
33% - Dry Malt Extract - Light - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Reds red ale
Irish Red Ale
-
1.25
Gallons
Liters
Batch Size
-
1.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.040
OG
-
1.010
FG
-
22.9 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
10.7° SRM
Color
-
75%
Efficiency
-
3.9% ABV
Alcohol
-
132 per 12oz
Calories
Clone This Recipe
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