Weissbier Recipe - gesundheit

Recipe Info

Recipe Image

gesundheit

by on
All Grain
26 Liter(s)
34 Liter(s)
75 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat Malt - DE, Carapils - DE, Munich - UK, Flaked Oats - US, Vienna - UK, Strisselspalt Hops, Spalter Select Hops, Mangrove Jacks Belgian Wit Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

52% - Maris Otter Pale - UK
3
38
3
Mash
34% - Wheat Malt - DE
2
37
2
Mash
2% - Carapils - DE
0.125
33
2
Mash
4% - Munich - UK
0.25
37
9
Mash
2% - Flaked Oats - US
0.125
37
1
Mash
5% - Vienna - UK
0.3
35
4
Mash

Hops

Strisselspalt
21
Leaf
Boil
60 min(s)
4
7.3
Spalter Select
18
Leaf
Boil
60 min(s)
4.8
7.5
Spalter Select
10
Leaf
Boil
45 min(s)
4.8
3.8
Strisselspalt
13
Leaf
Boil
0 min(s)
4
0.0
Spalter Select
15
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

Mangrove Jacks Belgian Wit
77%

Other Stuff

Coriander
5
g
Boil
Orange or Lemon peel
50
g
Boil

Mash Steps

Mash-Out
Decoction
66
60 min

Special Instructions

1.
add coriander orange lemon peel and protofloc half tablet 10 mins before end of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

gesundheit
Weissbier
  • 26.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 173 per 12oz Calories
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