Czech Premium Pale Lager Recipe - Pils Budejovicki 9-22

Recipe Info

Recipe Image

Pils Budejovicki 9-22

by on
All Grain
21 Liter(s)
24 Liter(s)
75 min
75%
Crystal Home grown wet hops

Fermentables

4% - Vienna - US
0.2
36
4
Mash
61% - Pilsner - DE
3
38
1
Mash
10% - Munich - Dark 20L - US
0.5
35
20
Mash
10% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
15% - Acidulated Malt - DE
0.75
27
3
Mash

Hops

Crystal
80
Leaf
Boil
60 min(s)
4.5
38.7

Yeast

White Labs Czech Budejovice Lager WLP802
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Direct Heat
42
10 min
Saccharification Rest
Decoction
67
45 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

1.
Ferment at 10 deg C
2.
Lager at least 4 weeks, Diacetyl break needed
3.
Carbonate to 2-2.5 volumes CO2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils Budejovicki 9-22
Czech Premium Pale Lager
  • 21.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 174 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

pale ale

American Pale Ale
by sandorg12 3/28/2024 2:39:29 PM

Partial grain and Brew A extra...

All Grain + Extract Recipe
by Brewer 138002 3/26/2024 4:40:03 PM

Clone Of Sierra Nevada V3

American Pale Ale
by Brewer 137641 3/26/2024 1:34:27 PM

German Pseudo Pilsner

All Grain Recipe
by KebbiBrewski 3/24/2024 6:30:41 PM
© 2024 by brewgr.com. All Rights Reserved.