American Pale Ale Recipe - Out of Lockdown Pale Ale

Recipe Info

Recipe Image

Out of Lockdown Pale Ale

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, CaraMunich II - DE, Munich Light - DE, Acidulated Malt - DE , Bohemian Pilsner - DE, Magnum Hops, Cascade Hops, Chinook Hops, El Dorado Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

5% - Carapils - DE
0.25
33
2
Mash
5% - CaraMunich II - DE
0.25
34
46
Mash
7% - Munich Light - DE
0.39
37
6
Mash
1% - Acidulated Malt - DE
0.075
27
2
Mash
82% - Bohemian Pilsner - DE
4.4
38
1
Mash

Hops

Magnum
12
Pellet
Boil
60 min(s)
12
15.1
Cascade
14
Pellet
Boil
15 min(s)
6.2
4.5
Chinook
8
Pellet
Boil
15 min(s)
11.5
4.8
El Dorado
8
Pellet
Boil
15 min(s)
14
5.8
Cascade
30
Pellet
FlameOut
0 min(s)
6.2
0.0
Chinook
19
Pellet
FlameOut
0 min(s)
11.5
0.0
El Dorado
11
Pellet
FlameOut
0 min(s)
14
0.0
Cascade
48
Pellet
DryHop
3 day(s)
6.2
0.0
Chinook
30
Pellet
DryHop
3 day(s)
11.5
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Yeast Nutrient
0
each
Mash
Irish Moss
0
each
Mash

Mash Steps

Saccharification Rest
Direct Heat
67
60 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Out of Lockdown Pale Ale
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 5.6° SRM Color
  • 77% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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