Blonde Ale Recipe - Blond Ale

Recipe Info

Recipe Image

Blond Ale

by on
All Grain
50 Liter(s)
57 Liter(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, 2-Row - US, Crystal 15L - UK, Maris Otter Pale - UK, Centennial Hops, Calypso Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Summer Ale.

Fermentables

5% - Carapils - DE
0.6
33
2
Mash
81% - 2-Row - US
9.5
37
1
Mash
5% - Crystal 15L - UK
0.6
34
15
Mash
9% - Maris Otter Pale - UK
1
38
3
Mash

Hops

Centennial
35
Pellet
Boil
60 min(s)
10.5
18.6
Centennial
50
Pellet
Boil
5 min(s)
10.5
5.3
Calypso
100
Pellet
Boil
1 min(s)
17
3.7

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blond Ale
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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