American IPA Recipe - Torpedo Extra IPA - by Sierra Nevada

Recipe Info

Recipe Image

Torpedo Extra IPA - by Sierra Nevada

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
70%
all grain

Fermentables

91% - 2-Row - US
12.6
37
1
Mash
5% - Crystal 60L - CA
0.75
34
60
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Magnum
1.2
Pellet
Boil
60 min(s)
14.4
53.3
Magnum
1
Pellet
Boil
5 min(s)
14.4
8.9
Crystal
1
Pellet
Boil
5 min(s)
3.3
2.0
Magnum
0.6
Pellet
DryHop
5 day(s)
14.4
0.0
Citra
0.6
Pellet
DryHop
5 day(s)
11.1
0.0
Crystal
0.6
Pellet
DryHop
5 day(s)
3.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Torpedo Extra IPA - by Sierra Nevada
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 64.2 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 7.8° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 228 per 12oz Calories
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