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ElDarado-Simcoe Saison Recipe

Recipe Info

Recipe Image

ElDarado-Simcoe Saison

by ColinDrinksBeer on 2/11/2021

from tasting notes

Recipe Type: All Grain

Batch Size: 1 Gallon(s)

Boil Size: 1.6 Gallon(s)

Boil Time: 70 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Red Wheat - US, Belgian Amber Candi Sugar - BE, Brown Sugar - US, Honey - US, El Dorado Hops, Simcoe Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Yeast Nutrient Homebrew Yeast.

Fermentables

80% - Bohemian Pilsner - DE

lbkg 2

ppg 38

L 2

use Mash

10% - Red Wheat - US

lbkg 0.25

ppg 38

L 2

use Mash

5% - Belgian Amber Candi Sugar - BE

lbkg 0.125

ppg 36

L 75

use Late

3% - Brown Sugar - US

lbkg 0.084

ppg 46

L 10

use Late

1% - Honey - US

lbkg 0.033

ppg 35

L 1

use Late

2.492 lb kg total fermentables

Hops

El Dorado

oz g 0.15

type Pellet

usage Boil

time 70 min(s)

AA 14.3

IBU 34.0

Simcoe

oz g 0.35

type Pellet

usage Boil

time 3 min(s)

AA 13.25

IBU 8.9

Simcoe

oz g 0.05

type Pellet

usage DryHop

time 5 day(s)

AA 13.25

IBU 0.0

0.55 oz g total hops

IBU Formula:

Yeast

name Wyeast Belgian Saison 3724

attenuation 78%

name Yeast Nutrient

attenuation 70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ElDarado-Simcoe Saison

1.00 Gallons Liters Batch Size
1.60 Gallons Liters Boil Size
70 min Boil Time
1.074 OG
1.019 FG
42.9 IBU (tinseth) Bitterness
0.58 BG:GU
9.5° SRM Color
75% Efficiency
7.0% ABV Alcohol
252 per 12oz Calories

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