TESTING 1..2..3.. A Celebration of Community Cultures Recipe

Recipe Info

Recipe Image

TESTING 1..2..3.. A Celebration of Community Cultures

by on
All Grain
26 Gallon(s)
28 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Wheat Malt - DE, Fuggles Hops, East Kent Goldings Hops, Perle Hops, Hallertauer Mittelfrüh Hops, Wyeast French Saison 3711 Homebrew Yeast.

This recipe was cloned from Smokey the Pear.

Fermentables

85% - Bohemian Pilsner - DE
47
38
1
Mash
15% - Wheat Malt - DE
8
37
2
Mash

Hops

Fuggles
2
Pellet
Boil
60 min(s)
4.8
6.4
East Kent Goldings
3
Pellet
Boil
10 min(s)
5.5
4.0
East Kent Goldings
3
Pellet
FlameOut
0 min(s)
5.5
0.0
Perle
3
Pellet
FlameOut
0 min(s)
8.3
0.0
Hallertauer Mittelfrüh
4
Pellet
Boil
10 min(s)
4.3
4.2

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
10 LBS of Pears added to Secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TESTING 1..2..3.. A Celebration of Community Cultu...
  • 26.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 14.6 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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