International Pale Lager Recipe - amazing light lager

Recipe Info

Recipe Image

amazing light lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
79%
The Homebrewer's Recipe Guide recipe of the same name. This is a version I used for all grain vs. the extract in the book.

Fermentables

44% - 2-Row - US
4
37
1
Mash
33% - Maris Otter Pale - UK
3
38
3
Mash
11% - 6-Row - US
1
35
2
Mash
11% - Flaked Barley - US
1
32
2
Mash

Hops

Cascade
0.9
Pellet
Boil
60 min(s)
6.8
22.9
Fuggles
1
Pellet
FlameOut
0 min(s)
4.3
0.0
Saaz
1
Pellet
DryHop
0 day(s)
2.4
0.0

Yeast

White Labs American Lager WLP840
77%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Beta-Glucan Rest
Infusion
150
75 min
Mash-Out
Infusion
170
10 min

Special Instructions

1.
Fly sparge
2.
immerse wort chiller with 15 minutes remaining in boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

amazing light lager
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.5° SRM Color
  • 79% Efficiency
  • 5.2% ABV Alcohol
  • 173 per 12oz Calories
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