Mikes Banksy Recipe

Recipe Info

Recipe Image

Mikes Banksy

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Wheat - DE, Rye - DE, Flaked Rye - US, CaraAmber - DE, Belgian Amber Candi Sugar - BE, Waimea Hops, Motueka Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast, Irish Moss.

Fermentables

80% - Pilsen - UK
11
36
1
Mash
9% - Pale Wheat - DE
1.25
36
2
Mash
5% - Rye - DE
0.75
38
3
Mash
2% - Flaked Rye - US
0.25
36
2
Mash
2% - CaraAmber - DE
0.25
34
27
Mash
2% - Belgian Amber Candi Sugar - BE
0.25
36
75
Late

Hops

Waimea
0.25
Pellet
Boil
60 min(s)
14.4
10.9
Waimea
0.25
Pellet
Boil
60 min(s)
14.4
10.9
Motueka
0.25
Pellet
Boil
60 min(s)
7
5.3
Waimea
0.5
Pellet
Boil
60 min(s)
14.4
21.9
Motueka
0.25
Pellet
Boil
60 min(s)
7
5.3

Yeast

Wyeast Farmhouse Ale 3726
78%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mikes Banksy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.016 FG
  • 54.4 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 256 per 12oz Calories
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