American IPA Recipe - TryThree Of Clone Of FOCAL BANGER

Recipe Info

Recipe Image

TryThree Of Clone Of FOCAL BANGER

by on
All Grain
5.25 Gallon(s)
6 Gallon(s)
30 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Munich - Light 10L - US, Acidulated Malt - DE , Flaked Barley - US, Oat Malt - UK, Flaked Oats - US, Galaxy Hops, Cascade Hops, Nelson Sauvin Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient, Calcium Carbonate, Gypsum.

This recipe was cloned from Clone Of FOCAL BANGER.

Fermentables

49% - Pale Ale - US
5.5
37
3
Mash
27% - White Wheat - US
3
40
2
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
4% - Oat Malt - UK
0.5
28
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
1
Pellet
DryHop
1 day(s)
14.2
0.0
Cascade
0.5
Leaf
FirstWort
30 min(s)
5.8
6.8
Nelson Sauvin
1
Pellet
Boil
10 min(s)
11.3
13.7
Cascade
0.5
Leaf
Boil
15 min(s)
5.8
4.4
Nelson Sauvin
1
Pellet
DryHop
4 day(s)
11.3
0.0
Simcoe
1
Pellet
DryHop
4 day(s)
13
0.0
Simcoe
1
Pellet
Boil
2 min(s)
13
3.7

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
1
tsp
Boil
Calcium Carbonate
1
tsp
Boil
Gypsum
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
flamout hops-let stand for 30 min. 4ml hopshot=40 ibu in 5 gallons
2.
total IBU=80, ABV=7%
3.
no pearl malt? use maris otter/golden promise

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TryThree Of Clone Of FOCAL BANGER
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.059 OG
  • 1.016 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 199 per 12oz Calories
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