Ordinary Bitter Recipe - Khunikak

Recipe Info

Recipe Image

Khunikak

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
Country Iran Province South Khorasan County Nehbandan Bakhsh Shusef Rural District Arabkhaneh

Fermentables

90% - Pale Ale - DE
3.5
39
2
Mash
10% - CaraMunich II - DE
0.4
34
46
Mash

Hops

Galaxy
15
Pellet
Boil
60 min(s)
14.2
28.7
Galaxy
30
Pellet
Boil
1 min(s)
14.2
2.5
Wai-iti
30
Pellet
Boil
1 min(s)
3.5
0.6

Yeast

Wyeast Thames Valley Ale 1275
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1tsk Protafloc 15min Boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Khunikak
Ordinary Bitter
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 31.7 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 165 per 12oz Calories
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