Bavarian Dunkel Recipe

Recipe Info

Recipe Image

Bavarian Dunkel

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
83%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich Light - DE, Munich Dark - DE, Caramel/Crystal 80 - US, Carafa III - DE, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

45% - Vienna - DE
5
37
4
Mash
45% - Munich Light - DE
5
37
6
Mash
4% - Munich Dark - DE
0.5
37
15
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash
1% - Carafa III - DE
0.125
32
525
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
6.7
20.8

Yeast

Fermentis Saflager W-34/70
71%
Fermentis Saflager W-34/70
71%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bavarian Dunkel
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.018 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 15.5° SRM Color
  • 83% Efficiency
  • 5.7% ABV Alcohol
  • 210 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

JACK O KEEFE Irish Red Ale

All Grain Recipe
by Brewer 137664 3/16/2024 1:57:35 PM

Bear Island Belgian Experiment...

Belgian Dubbel
by Hopsadaisical 2/22/2024 2:38:48 PM

Bitter Champ

Strong Bitter
by TryfonChios 2/16/2024 2:38:22 AM

Clone Of Munich Marzen

Märzen
by IntelligentDonkey 2/10/2024 3:16:05 PM
© 2024 by brewgr.com. All Rights Reserved.