Drunk Monk Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Drunk Monk

Dan-K 4/19/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Drunk Monk
Belgian Dark Strong Ale
  • 6.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.086 OG
  • 1.013 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 25.5° SRM Color
  • 71% Efficiency
  • 9.4% ABV Alcohol
  • 295 per 12oz Calories
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