Irish Red Ale Recipe - ZELAZCERVEJEIRO

Recipe Info

Recipe Image

ZELAZCERVEJEIRO

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
60%
Rendimento pode aumentar com novos equipamentos

Fermentables

70% - Pilsen - UK
3.2
36
1
Mash
7% - Munich Dark - CA
0.3
34
32
Mash
22% - Munich Light - DE
1
37
6
Mash
1% - Black Malt - UK
0.06
28
500
Mash

Hops

Amarillo
15
Pellet
Boil
60 min(s)
8.6
17.7
Amarillo
10
Pellet
Boil
5 min(s)
8.6
2.4

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ZELAZCERVEJEIRO
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 20.1 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 11.9° SRM Color
  • 60% Efficiency
  • 4.2% ABV Alcohol
  • 134 per 12oz Calories
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