Germanpils Recipe

Recipe Info

Recipe Image

Germanpils

by on
All Grain
158 Gallon(s)
180 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - BE, Hallertau Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

94% - 2-Row - US
257
37
1
Mash
6% - Caramel Pils - BE
15
35
2
Mash

Hops

Hallertau
42
Pellet
Boil
60 min(s)
4.5
23.2
Saaz
42
Pellet
Boil
5 min(s)
3.8
3.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Germanpils
  • 158.00 Gallons Liters Batch Size
  • 180.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 156 per 12oz Calories
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