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Amber Wheat
by Brewer 122782 on 1/17/2021
Extract
1.5 Gallon(s)
2 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Amber
, Flaked Oats - US, Flaked Wheat - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Hallertau Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
52% - Dry Malt Extract - Wheat - US
16% - Dry Malt Extract - Amber
8% - Caramel/Crystal 40 - US
8% - Caramel/Crystal 80 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.50
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
21.7 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
14.5° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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