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Emily’s Hazy
by Brewer 123638 on 1/16/2021
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Flaked Barley - US, Dry Malt Extract - Pilsen - US, Flaked Wheat - US, Acidulated Malt - DE
, Citra Hops, Mosaic Hops, Wyeast British Ale 1098 Homebrew Yeast.
10% - Caramel/Crystal 20 - US
20% - Dry Malt Extract - Pilsen - US
5% - Acidulated Malt - DE
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
33.5 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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