Witbier Recipe - Knit Wit Winter White Ale

Recipe Info

Recipe Image

Knit Wit Winter White Ale

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Oats - US, Flaked Wheat - US, Munich - 60L - US, Rice Hulls - US, Acidulated Malt - DE , Pacific Jade Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Coriander, Orange or Lemon peel, Chamomile.

Fermentables

41% - Pilsner - US
4.75
34
1
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
41% - Flaked Wheat - US
4.75
35
2
Mash
4% - Munich - 60L - US
0.5
33
60
Mash
4% - Rice Hulls - US
0.5
0
0
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Pacific Jade
1.25
Pellet
Boil
10 min(s)
14
22.2
Pacific Jade
0.75
Pellet
Boil
0 min(s)
14
0.0

Yeast

Wyeast Belgian Witbier 3944
74%

Other Stuff

Coriander
0.4
oz
Boil
Orange or Lemon peel
1.5
oz
Boil
Chamomile
0.03
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Knit Wit Winter White Ale
Witbier
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 180 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

34 - 2Row

Belgian Pale Ale
by Brewer 133099 3/28/2024 7:01:54 AM

lager

Festbier
by Brand-X 3/27/2024 8:11:21 PM

Marigold Golden Ale

All Grain Recipe
by MrBrewManOtt 3/27/2024 1:57:45 PM

Witty Beer

Witbier
by CocytusTrout 3/27/2024 4:24:02 AM
© 2024 by brewgr.com. All Rights Reserved.