American IPA Recipe - Clone Of Clone Of Hop-fu

Recipe Info

Recipe Image

Clone Of Clone Of Hop-fu

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Columbus Hops, Simcoe Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Potassium Metabisulfite, Gypsum, Lactic Acid, Irish Moss.

This recipe was cloned from Clone Of Hop-fu.

Fermentables

96% - 2-Row - US
2
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.0833
33
1
Mash

Hops

Columbus
0.1667
Pellet
FirstWort
60 min(s)
15.4
46.5
Columbus
0.1667
Pellet
Boil
30 min(s)
15.4
35.8
Simcoe
0.1667
Pellet
Boil
10 min(s)
13.7
15.0
Amarillo
0.1667
Pellet
Boil
10 min(s)
8.2
9.0
Mosaic
0.1667
Pellet
Boil
10 min(s)
11.5
12.6
Simcoe
0.1667
Pellet
DryHop
5 day(s)
13.7
0.0
Amarillo
0.1667
Pellet
DryHop
5 day(s)
8.2
0.0
Mosaic
0.1667
Pellet
DryHop
5 day(s)
11.5
0.0

Yeast

Fermentis Safale US-05
87%
Fermentis Safale US-05
87%

Other Stuff

Potassium Metabisulfite
0.0833
each
Mash
Gypsum
0.1667
tsp
Mash
Lactic Acid
0.2083
tsp
Mash
Irish Moss
0.1667
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 62* for 5 days, add dry hops, then 68* until finished

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Hop-fu
American IPA
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.007 FG
  • 118.9 IBU (tinseth) Bitterness
  • 2.15 BG:GU
  • 2.5° SRM Color
  • 72% Efficiency
  • 6.2% ABV Alcohol
  • 182 per 12oz Calories
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