YOULL HAVE THAT BATCH 2021-1 Recipe

Recipe Info

Recipe Image

YOULL HAVE THAT BATCH 2021-1

by on
All Grain
9.5 Gallon(s)
15 Gallon(s)
70 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, Malted Naked Oats - UK, 2-Row - US, White Wheat - US, African Queen Hops, Mosaic Hops, BRU-1 Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

2% - Melanoidin Malt - US
0.5
37
20
Mash
21% - Malted Naked Oats - UK
5
33
1
Mash
68% - 2-Row - US
16
37
1
Mash
9% - White Wheat - US
2
40
2
Mash

Hops

African Queen
3
Pellet
Boil
7 min(s)
11.8
17.6
African Queen
1
Pellet
Boil
70 min(s)
11.8
22.6
Mosaic
1
Pellet
Boil
0 min(s)
12.7
0.0
BRU-1
2
Pellet
FlameOut
0 min(s)
14.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

YOULL HAVE THAT BATCH 2021-1
  • 9.50 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 40.2 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 3.7° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 197 per 12oz Calories
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