International Amber Lager Recipe - Clone patagonia amber lager 20L
International Amber Lager
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Clone patagonia amber lager 20L
by gabrielasilva on 1/11/2021
All Grain
20 Liter(s)
30 Liter(s)
60 min
70%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Melanoidin Malt - US, Aromatic Malt - US, Vienna - UK, Flaked Oats - US, Flaked Wheat - US, Perle Hops, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from clone patagonia amber lager.
5% - Melanoidin Malt - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone patagonia amber lager 20L
International Amber Lager
-
20.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.009
FG
-
19.2 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
6.2° SRM
Color
-
70%
Efficiency
-
5.0% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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