Extract - Cider Mangrove Jack Rose Recipe
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Extract - Cider Mangrove Jack Rose
by Brewer 123453 on 1/8/2021
Extract
23 Liter(s)
24.6052 Liter(s)
5 min
75%
Mangrove Jack 2.4kg extract Rose, 1 kg Dexstrose
50% - Liquid Malt Extract - Extra Light - US
50% - Corn Sugar (Dextrose) - US
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Extract - Cider Mangrove Jack Rose
-
23.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.030
OG
-
1.009
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
1.2° SRM
Color
-
75%
Efficiency
-
2.7% ABV
Alcohol
-
98 per 12oz
Calories
Clone This Recipe
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