American Pale Ale Recipe - Basic
American Pale Ale
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Basic
by Brewer 103070 4/19/2015
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 30 - US, Carapils - Dextrine Malt - US, Pale 2-Row - US, Simcoe Hops, Cascade Hops, Wyeast Northwest Ale 1332 Homebrew Yeast.
52% - Dry Malt Extract - Light - US
6% - Caramel/Crystal 30 - US
6% - Carapils - Dextrine Malt - US
name
Wyeast Northwest Ale 1332
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.018
FG
41.7 IBU (tinseth)
Bitterness
0.70
BG:GU
7.6 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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