Brett faemhouse with aged hops Recipe

Recipe Info

Recipe Image

Brett faemhouse with aged hops

by on
All Grain
4 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Aged Hops Hops, White Labs Brett Farmhouse Homebrew Yeast.

This recipe was cloned from Brett faemhouse.

Fermentables

83% - 2-Row - US
10
37
1
Mash
17% - Rye - US
2
37
3
Mash

Hops

Aged Hops
2
Pellet
Boil
20 min(s)
0
0.0

Yeast

White Labs Brett Farmhouse
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brett faemhouse with aged hops
  • 4.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.9° SRM Color
  • 65% Efficiency
  • 8.0% ABV Alcohol
  • 243 per 12oz Calories
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