English Barleywine Recipe - Clone Of Berwicks Barley Wine

Recipe Info

Recipe Image

Clone Of Berwicks Barley Wine

by on
All Grain + Extract
3.5 Gallon(s)
6 Gallon(s)
150 min
82%
All Grain Plus Extract English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Caramel/Crystal 60 - US, Brown Sugar - US, Special B - BE, Dry Malt Extract - Light - US, Nugget Hops, Willamette Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast.

Fermentables

84% - Golden Promise - UK
12
37
3
Mash
5% - Caramel/Crystal 60 - US
0.75
36
60
Mash
2% - Brown Sugar - US
0.25
46
10
Late
2% - Special B - BE
0.25
30
180
Mash
7% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Nugget
1
Pellet
Boil
90 min(s)
14.2
40.9
Willamette
1.5
Leaf
Boil
20 min(s)
5
11.1

Yeast

White Labs Edinburgh Ale WLP028
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Berwicks Barley Wine
English Barleywine
  • 3.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 150  min Boil Time
  • 1.128 OG
  • 1.035 FG
  • 52.1 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 18.7° SRM Color
  • 82% Efficiency
  • 12.1% ABV Alcohol
  • 468 per 12oz Calories
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