American Porter Recipe - Clone Of Faust

Recipe Info

Recipe Image

Clone Of Faust

by on
All Grain
5.2834 Gallon(s)
6.076 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate - UK, Pale Ale - BE, Roasted Barley - UK, Flaked Oats - US, Galena Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Faust.

Fermentables

3% - Chocolate - UK
0.3307
34
425
Mash
93% - Pale Ale - BE
11.023
38
3
Mash
2% - Roasted Barley - UK
0.2205
29
550
Mash
3% - Flaked Oats - US
0.3307
37
1
Mash

Hops

Galena
0.7055
Leaf
Boil
60 min(s)
13
26.5
Galena
0.7055
Leaf
Boil
15 min(s)
13
13.2
Galena
0.3527
Leaf
Boil
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Faust
American Porter
  • 5.28 Gallons Liters Batch Size
  • 6.08 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 23.9° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
Clone This Recipe

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