International Amber Lager Recipe - Premium AMber lager top 27122020 envase 02022021

Recipe Info

Recipe Image

Premium AMber lager top 27122020 envase 02022021

by on
All Grain
63 Liter(s)
100 Liter(s)
60 min
50%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agraria, Carapils - DE, Cane Sugar - US, Cane Sugar PRIMING, Special W Weyermann, Tettnang Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

81% - Pilsen Agraria
15
36
1
Mash
5% - Carapils - DE
1
33
2
Mash
5% - Cane Sugar - US
1
46
1
Late
3% - Cane Sugar PRIMING
0.48
46
1
Late
5% - Special W Weyermann
1
30
300
Mash

Hops

Tettnang
100
Pellet
Boil
30 min(s)
4.5
14.1
Saaz
100
Pellet
Boil
20 min(s)
3.8
9.4
Saaz
100
Pellet
Boil
10 min(s)
3.8
5.6
Saaz
50
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Adicionar o malte aos 50 min e deixar subir aos 64 graus 80 min
2.
fazer a lavagem em 80 graus
3.
5 dias a 12 graus 5 dias a 15 graus 5 dias a 18 graus cold 0 graus 7dias
4.
6gr/L acucar priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Premium AMber lager top 27122020 envase 02022021
International Amber Lager
  • 63.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 29.0 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 19.7° SRM Color
  • 50% Efficiency
  • 5.2% ABV Alcohol
  • 161 per 12oz Calories
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