Double IPA Recipe - Dangerous Dive Dipa

{"RecipeId":91494,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120630,"Name":"Dangerous Dive Dipa","Description":"water was spring with salt additions. Used Burton premix and some gypsum.\n10g burton mix and 1tsp gypsum split between mash and sparge water. 5 gal mash 2.25 gal sparge. \nburton mix gave 210ppm sulfate, gypsum gave 115ppm sulfate and 50ppm calcium.\nmash ph was 5.1 with stabiliser.\n","ImageUrlRoot":null,"StyleId":"22A","StyleName":"Double IPA","BatchSize":5.25,"BoilSize":6,"BoilTime":90,"Efficiency":0.71,"DateCreated":"\/Date(1608967370227)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0620114285714286,"Fg":1.0117821714285715,"Srm":10.258415380975183,"Ibu":111.38814072407442,"BgGu":1.7962518085802628,"Abv":6.4795741714285713,"Calories":208,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"95","Amt":"12","Ppg":"38","L":"3","Use":"Mash","Id":"487944","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"0","L":"0","Use":"Mash","Id":"487946","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.1","Ppg":"36","L":"500","Use":"Steep","Id":"487947","IngId":"484","Name":"Blackprinz - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.9","Ibu":"43.3805189414349","Id":"512557","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"1.6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6.5","Ibu":"33.7945615723538","Id":"512643","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"13.7","Ibu":"34.2130602102858","Id":"512559","IngId":"10788","Name":"Idaho7","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13.7","Ibu":"0","Id":"512560","IngId":"10788","Name":"Idaho7","CustomName":"","Rank":"8"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"10.5","Ibu":"0","Id":"512561","IngId":"278","Name":"Comet","CustomName":"","Rank":"10"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"20.5","Ibu":"0","Id":"512562","IngId":"10791","Name":"Vic Secret","CustomName":"","Rank":"12"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"13.7","Ibu":"0","Id":"512563","IngId":"10788","Name":"Idaho7","CustomName":"","Rank":"14"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"10.5","Ibu":"0","Id":"512564","IngId":"278","Name":"Comet","CustomName":"","Rank":"16"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"20.5","Ibu":"0","Id":"512565","IngId":"10791","Name":"Vic Secret","CustomName":"","Rank":"18"}],"Yeasts":[{"Atten":"0.81","Id":"135703","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"63886","IngId":"5755","Name":"Mash In","CustomName":"","Rank":"1"}],"Steps":[{"Id":"152760","Rank":"1","Text":"Burton water"},{"Id":"152774","Rank":"2","Text":"Split burton salts between mash and sparge to keep ph level in mash"},{"Id":"152773","Rank":"3","Text":"Blackprinz for last 20 of mash"},{"Id":"152761","Rank":"4","Text":"Dry hop in keg for 4 days"},{"Id":"152762","Rank":"5","Text":"Transfer 2nd keg"}]}