American Pale Ale Recipe - PerPlassen NZ Pale Ale 03 2021

Recipe Info

Recipe Image

PerPlassen NZ Pale Ale 03 2021

by on
All Grain
24 Liter(s)
31 Liter(s)
90 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Best Pilsner malt, Vienna - UK, Melanoidin Malt - US, CaraHell - DE, CaraRed - DE, Waimea Hops, Motueka Hops, Wai-iti Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Protafloc, Clarity Ferm.

Fermentables

72% - Best Pilsner malt
4.4
36
1
Mash
10% - Vienna - UK
0.6
35
4
Mash
10% - Melanoidin Malt - US
0.6
37
20
Mash
4% - CaraHell - DE
0.25
33
10
Mash
4% - CaraRed - DE
0.25
35
20
Mash

Hops

Waimea
15
Pellet
Boil
20 min(s)
14.8
13.8
Motueka
25
Pellet
Boil
10 min(s)
7.6
7.1
Wai-iti
25
Pellet
Boil
5 min(s)
3
1.5
Waimea
10
Pellet
Boil
2 min(s)
14.8
1.3
Waimea
14
Pellet
Boil
15 min(s)
14.8
10.6
Motueka
25
Pellet
Boil
2 min(s)
7.6
1.7
Wai-iti
25
Pellet
Boil
2 min(s)
3
0.7
Motueka
35
Pellet
DryHop
4 day(s)
4.5
0.0
Wai-iti
35
Pellet
DryHop
4 day(s)
1.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.004
kg
Boil
Protafloc
0.5
each
Boil
Clarity Ferm
5
each
Primary

Mash Steps

Saccharification Rest
Direct Heat
66
60 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PerPlassen NZ Pale Ale 03 2021
American Pale Ale
  • 24.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 6.9° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 176 per 12oz Calories
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