Ruby Mild Recipe

Recipe Info

Recipe Image

Ruby Mild

by on
All Grain
19 Liter(s)
20 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraMunich II - DE, Torrified Wheat - US, Fuggles Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast, Irish Moss.

Fermentables

94% - Pale Ale - BE
5.2778
38
3
Mash
4% - CaraMunich II - DE
0.2111
34
46
Mash
3% - Torrified Wheat - US
0.1478
36
2
Mash

Hops

Fuggles
29.5557
Leaf
Boil
60 min(s)
6
18.0
Fuggles
14.7778
Leaf
FlameOut
0 min(s)
6
0.0

Yeast

Wyeast Ringwood Ale 1187
69%

Other Stuff

Irish Moss
0.1056
kg
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ruby Mild
  • 19.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.022 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 8.0° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 241 per 12oz Calories
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