Dunkles Weissbier Recipe - Toasted Wheat Ale

{"RecipeId":91076,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":123167,"Name":"Toasted Wheat Ale","Description":"Dunkles Weizenbier/ Dark Wheat beer","ImageUrlRoot":null,"StyleId":"10B","StyleName":"Dunkles Weissbier","BatchSize":21.5,"BoilSize":25,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1607632840917)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0524124941150039,"Fg":1.0131031235287511,"Srm":18.359084858068577,"Ibu":23.346314797550328,"BgGu":0.44543415061156322,"Abv":5.0709088056266376,"Calories":175,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"2.6","Ppg":"37","L":"2","Use":"Mash","Id":"485534","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"33","Amt":"1.7","Ppg":"38","L":"1","Use":"Mash","Id":"485537","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.3","Ppg":"37","L":"4","Use":"Mash","Id":"485535","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"6"},{"Per":"12","Amt":"0.6","Ppg":"35","L":"150","Use":"Mash","Id":"485536","IngId":"48","Name":"Caramel/Crystal 150 - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9.5","Ibu":"5.44440617211893","Id":"510276","IngId":"11587","Name":"Hallertau Blanc","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.5","Ibu":"17.9019086254314","Id":"510277","IngId":"81","Name":"Taurus ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"135018","IngId":"6950","Name":"Danstar Munich","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"55","Time":"10","Id":"63597","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"66","Time":"60","Id":"63598","IngId":"6","Name":"Maltose Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"72","Time":"20","Id":"63599","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"78","Time":"10","Id":"63600","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"152131","Rank":"1","Text":"First mash in the grains at 55?C (protein rest) for 10 min."},{"Id":"152132","Rank":"2","Text":"Heat the wort until 66?C (maltose rest) for 60 min."},{"Id":"152133","Rank":"3","Text":"Carry the wort until 72?C for 20 min (saccharification rest)"},{"Id":"152134","Rank":"4","Text":"Mash out at 78?C for 10 min."},{"Id":"152135","Rank":"5","Text":"Add hops during boiling"},{"Id":"152136","Rank":"6","Text":"Cool down the wort at 20?C and pitch the yeast"}]}