American Wheat Beer Recipe - AMERICAN WHEAT EXTRATO V2 - 2020 - 20L

Recipe Info

Recipe Image

AMERICAN WHEAT EXTRATO V2 - 2020 - 20L

by on
All Grain + Extract
20 Liter(s)
25 Liter(s)
30 min
70%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, White Wheat - US, Northern Brewer Hops, Hersbrucker Hops, whirflock Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from BEST BITTER EXTRATO V2 - 2020 - 20L.

Fermentables

67% - Dry Malt Extract - Pilsen - US
2
42
2
Extract
33% - White Wheat - US
1
40
2
Mash

Hops

Northern Brewer
25
Pellet
Boil
30 min(s)
6
15.1
Hersbrucker
15
Pellet
Boil
20 min(s)
2.4
2.8
whirflock
0
Pellet
Boil
15 min(s)
0
0.0
Hersbrucker
10
Pellet
Boil
5 min(s)
2.4
0.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ADICIONE 20 LITROS DE ?GUA
2.
AQUECER AT? 68 G, COLOCAR OS GR?OS E DEIXAR POR 30 - 40 MIN
3.
RETIRAR O BAG E FERVER POR 30 MIN.
4.
30 MIN - 1 KG DE EXTRATO LUPULO PREMIANT 23G
5.
20 MIN - LUPULO PREMIANT
6.
5 MIN - CHILLER
7.
5 MIN - 1,5 KG DE EXTRATO A?UCAR LUPULO PREMIANT
8.
FIM

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AMERICAN WHEAT EXTRATO V2 - 2020 - 20L
American Wheat Beer
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 18.5 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 2.8° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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