Specialty IPA - Black IPA Recipe - Heart of Darkness Black IPA

Recipe Info

Recipe Image

Heart of Darkness Black IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
this was the oops save of the chocolate milk stout that I ordered incorrectly. The grains are estimates. The gravity estimates and hop additions are correct.

Fermentables

8% - Caramel/Crystal 120 - US
1.5
35
120
Mash
3% - Carafa III - DE
0.5
32
525
Mash
81% - 2-Row - US
15
37
1
Mash
8% - Pale Chocolate - UK
1.5
32
200
Mash

Hops

Apollo
1.3
Pellet
Boil
60 min(s)
19.2
60.1
Bravo
0.5
Pellet
Boil
0 min(s)
13
0.0
Bravo
0.5
Pellet
Boil
10 min(s)
13
5.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heart of Darkness Black IPA
Specialty IPA - Black IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.101 OG
  • 1.025 FG
  • 65.8 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 47.6° SRM Color
  • 75% Efficiency
  • 9.7% ABV Alcohol
  • 356 per 12oz Calories
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