Munich Dunkel Recipe - Dunkel

Recipe Info

Recipe Image

Dunkel

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
74%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, Carafa II - DE, Melanoidin Malt - US, Crystal 120L - CA, Tettnang Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

87% - Dark Munich - DE
10
36
10
Mash
2% - Carafa II - DE
0.25
32
412
Mash
2% - Melanoidin Malt - US
0.25
37
20
Mash
9% - Crystal 120L - CA
1
33
120
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
14.8
Tettnang
1
Pellet
Boil
20 min(s)
4.5
9.0

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkel
Munich Dunkel
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 25.0° SRM Color
  • 74% Efficiency
  • 5.4% ABV Alcohol
  • 185 per 12oz Calories
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