Weizenbock Recipe - Clone Of Weizenbock
Weizenbock
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Clone Of Weizenbock
by Brewer 120377 on 11/28/2020
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Honey Malt - CA, Crystal 40L - CA, Dry Malt Extract - Wheat - US, Tettnang Hops, Hallertau Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.
This recipe was cloned from Weizenbock.
86% - Dry Malt Extract - Wheat - US
White Labs Bavarian Weizen Ale WLP351
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Weizenbock
Weizenbock
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.020
FG
-
25.9 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
10.0° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
279 per 12oz
Calories
Clone This Recipe
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