Kölsch Recipe - Magnum Kolsch
Kölsch
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Magnum Kolsch
by dep0952 on 11/28/2020
All Grain + Extract
2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Acidulated Malt - DE
, Honey Malt - CA, Victory Malt - US, Magnum Hops, Hersbrucker Hops, Wyeast Kölsch 2565 Homebrew Yeast.
86% - Dry Malt Extract - Pilsen - US
8% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.008
FG
-
21.1 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
144 per 12oz
Calories
Clone This Recipe
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