German Pils Recipe - Pilsner 1

Recipe Info

Recipe Image

Pilsner 1

by on
All Grain
15 Gallon(s)
18 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Victory Malt - US, Carafoam - DE, Hallertau Hops, Liberty Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

95% - Pilsner - US
27
34
1
Mash
4% - Victory Malt - US
1
34
28
Mash
2% - Carafoam - DE
0.5
34
1
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
4.5
11.6
Liberty
0
Pellet
Boil
60 min(s)
4
0.0
Hallertau
1
Pellet
Boil
30 min(s)
4.5
4.4
Liberty
1
Pellet
Boil
30 min(s)
4
3.9
Tettnang
1
Pellet
Boil
30 min(s)
4.5
4.4
Hallertau
1
Pellet
Boil
15 min(s)
4.5
2.9
Liberty
1
Pellet
Boil
15 min(s)
4
2.5
Tettnang
1
Pellet
Boil
15 min(s)
4.5
2.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
9 gal strike @ 170

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner 1
German Pils
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 159 per 12oz Calories
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