This recipe has been brewed 1 time(s)
Brew Session: The Stallion Pt. 6 Double --Pale-- Ale
Bootsy
4/18/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
80% Efficiency. boiled too much down to 4.5 gallons at 1.092 - added water to bring down to a 1.079. Fermentation didn't bubble for 36-40 hour after pitch. 60 hours after pitch primary bucket was ready to explode. Hit numbers spot on
Recipe Facts
The Stallion Pt. 6 Double --Pale-- Ale
Double IPA
- 5.50 Gallons Liters Batch Size
- 7.14 Gallons Liters Boil Size
- 75 min Boil Time
- 1.081 OG
- 1.020 FG
- 53.4 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 4.6° SRM Color
- 75% Efficiency
- 7.9% ABV Alcohol
- 281 per 12oz Calories
