This recipe has been brewed 1 time(s)
Brew Session: Cherry River Winter Ale
Brewer 122927 11/30/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Cherry River Winter Ale
Winter Seasonal Beer
- 5.50 Gallons Liters Batch Size
- 7.20 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.017 FG
- 22.4 IBU (tinseth) Bitterness
- 0.37 BG:GU
- 13.0° SRM Color
- 71% Efficiency
- 5.7% ABV Alcohol
- 207 per 12oz Calories