American Porter Recipe - New Porter
American Porter
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New Porter
by Brewer 121089 on 11/19/2020
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Crystal 40L - CA, Dark Crystal 80L - UK, Chocolate Malt - US, Black Patent Malt - UK, Roasted Barley - US, East Kent Goldings Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
67% - Maris Otter Pale - UK
17% - Munich - Light 10L - US
3% - Dark Crystal 80L - UK
3% - Black Patent Malt - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
New Porter
American Porter
1.00
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.013
FG
39.5 IBU (tinseth)
Bitterness
0.63
BG:GU
33.4 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
211 per 12oz
Calories
Clone This Recipe
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