Seeet potato Recipe

Recipe Info

Recipe Image

Seeet potato

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, Maris Otter Pale - UK, Caramel/Crystal 60 - US, Cane Sugar - US, Molasses - US, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).

Fermentables

16% - Biscuit Malt - BE
2
36
23
Mash
72% - Maris Otter Pale - UK
9
38
3
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
4% - Cane Sugar - US
0.5
46
1
Extract
4% - Molasses - US
0.5
36
80
Extract

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
14.8

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Pumpkin Fruit (1.8 lb can)
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Seeet potato
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.022 FG
  • 14.8 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 251 per 12oz Calories
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