Simon Bitter Recipe

Recipe Info

Recipe Image

Simon Bitter

by on
All Grain
30 Liter(s)
25 Liter(s)
60 min
75%
1880 English Bitter

Fermentables

84% - Pale 2-Row - UK
6.605
36
2
Mash
16% - Amber - UK
1.255
32
27
Mash

Hops

Fuggles
122
Pellet
Boil
60 min(s)
4.2
40.3
Goldings
28
Pellet
Boil
15 min(s)
4.1
4.5
East Kent Goldings
15
Pellet
DryHop
5 day(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simon Bitter
  • 30.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 44.8 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 195 per 12oz Calories
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