Blonde Ale Recipe - CHA DO MONGE OFICIAL COM CITRA

Recipe Info

Recipe Image

CHA DO MONGE OFICIAL COM CITRA

by on
All Grain
40 Liter(s)
47 Liter(s)
60 min
72%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Ale - US, Crystal 140L - UK, Cane Sugar - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from CHA DO MONGE OFICIAL.

Fermentables

69% - Pilsner - US
6
34
2
Mash
23% - Pale Ale - US
2
37
3
Mash
2% - Crystal 140L - UK
0.2
33
76
Mash
6% - Cane Sugar - US
0.5
46
1
Late

Hops

Citra
15
Pellet
Boil
65 min(s)
13
12.9
Citra
35
Pellet
Boil
5 min(s)
13
5.9

Yeast

Fermentis Safale US-05
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
MOSTURA 32 LITROS
2.
LAVAGEM 15 LITROS
3.
APOS FERVURA COMPLETAR COM AGUA FRIA ATE 23CM DE TRENA (40 LITROS APROXIMADAMENTE)
4.
USO DE AGUA FILTRADA E CORRIRIDA PARA EQUILIBRADA
5.
USO DE ENZIMA 2.5ML DE ALFA E 5ML DE GLUCO AP?S 30 MIN DO INICIO DA MOSTURA

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CHA DO MONGE OFICIAL COM CITRA
Blonde Ale
  • 40.00 Gallons Liters Batch Size
  • 47.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 5.7° SRM Color
  • 72% Efficiency
  • 4.4% ABV Alcohol
  • 158 per 12oz Calories
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