American Wheat Beer Recipe - American Rye

Recipe Info

Recipe Image

American Rye

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Original recipe from Ray Philbrook at Brew It Yourself

Fermentables

39% - Rye - US
4.25
37
3
Mash
30% - Pilsner - BE
3.25
36
2
Mash
18% - 6-Row - US
2
35
2
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
9% - Rice Hulls - US
1
0
0
Mash

Hops

Chinook
0.5
Pellet
Boil
55 min(s)
13
23.3
Chinook
0.5
Pellet
Boil
15 min(s)
13
11.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Rye
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 35.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 179 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

pale ale

American Pale Ale
by sandorg12 3/28/2024 2:39:29 PM

34 - 2Row

Belgian Pale Ale
by Brewer 133099 3/28/2024 7:01:54 AM

Our Daily Bread

All Grain Recipe
by Brewer 138022 3/27/2024 8:15:07 AM

Partial grain and Brew A extra...

All Grain + Extract Recipe
by Brewer 138002 3/26/2024 4:40:03 PM
© 2024 by brewgr.com. All Rights Reserved.