American IPA Recipe - APA2

Recipe Info

Recipe Image

APA2

by on
All Grain
30 Liter(s)
45 Liter(s)
60 min
65%
Same as APA with Pale Ale malt and Magnun, all lúpulo added in a bag, 10g cascade and 10g of Columbus added with 90degC whirlpool

This recipe was cloned from APA.

Fermentables

6% - Melanoidin Malt - US
0.5
37
20
Mash
62% - Pale Ale - DE
5
39
2
Mash
31% - Caramel/Crystal 20 - US
2.5
35
20
Mash

Hops

Cascade
15
Pellet
Boil
20 min(s)
6.4
4.7
Magnum
25
Pellet
Boil
60 min(s)
13.4
27.2
Columbus
15
Pellet
Boil
20 min(s)
16
11.8
Columbus
10
Pellet
Boil
0 min(s)
16
0.0
Cascade
10
Pellet
Boil
0 min(s)
6.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA2
American IPA
  • 30.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 43.8 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 11.6° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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